Krystal Caribbean and Indian Restaurant

Starters

Pittas Tittas £1.50
Krystal starter served with pepmaise

Fritter Tickers £2.00
Sweet corn, mashed green banana, onions and spices

Fried Plantain £2.00

Soup of the day £2.50
Please ask for details

Peas Soup £2.95
Liquidised, strained and served with a dough roll & butter

Grilled Crab Tails £2.95
Neatly seasoned with a cool sauce and served with salad

Grilled Skewers £2.95
Chicken or Prawns

Ackee & Saltfish Vol au vents £2.95
Ackee/Saltfish Served in vol au vents with sweet chilli sauce. A great starter

Avocado & Salmon £2.95
Subtle dish with herbs & spices

Fried Whitebait £2.95
Sprat' Caribbean seasoned

Chicken Wings £2.95
Served with sweet chilli on a bed of salad

Grilled Chicken £3.95
Served with salad garnish & pepper sauce

Variety Wraps £3.95
Vegetables wrapped with tomato puree & sweet corn

Main
All main meals are served with a selection of traditional rice & peas, plain white rice or 'hard food' to include yams, bananas, plain or stuffed Roti, sweet or baby potatoes and dressing

Plantain Boat £5.50
Baked plantain stuffed with peppers, garlic, tomatoes & onions. A wonderful vegetarian option

Callaloo Bake £6.50
Callaloo and diced onions with grated cheese

Okra Vinigrette £7.50
Red peppers in an olive oil based dressing with seasoned garlic crushed potatoes

Barbecue Chicken with Guava Rum Glaze £9.00
Chicken pieces barbecue with rum

Stuffed Chicken Breast £10.00
Onions, sweet peppers and Okra

Jerk Chicken £10.00
Seasoned & peppered Jerk style

Curry Goat £10.00
Goaf meat tenderised, slow cooked and curry seasoned

Cow foot & Butter Beans £10.00
Cow foot with butterbeans, seasoned with authentic spices. A classic Caribbean dish

Stew Peas £10.00
Red kidney beans and beef meat cooked in coconut cream with red peppers, thyme & scallian

Fish of the Day £10.50
Please ask for details

Eskovitch Fish £12.00
Seasoned Snapper Fish, pan fried with Scotch bonnet peppers

Grilled Salmon £12.00
Cooked in a white sauce & olive oil. Simple & light

Ackee & Saltfish £12.50
The National dish of Jamaica. Consists of salted cod with onions, peppers and spiced. Ackee is a tender flavoured fruit which compliments this dish.

Red Sea Bream & Stuffed vocado £13.00
Red Bream Fillets, onion, garlic, prawns, tomatoes coriander and garnish with lime wedges

Side Dishes

Green Salad £1.95

Raima £2.50
Homemade yoghurt with cucumber

Steamed Vegetables £2.00
Selection of steamed carrots & cabbage

Rice & Peas £2.50

Hard Food £2.50
To include a selection of yams, green banana or boiled potatoes

Sweet Potato Casserole £3.50
Sweet Potato, baked and spiced with cinnamon, nutmeg and chopped pecan

Lime Vinaigrette £3.95
Salad with Dijon mustard & garlic, dressed in Virgin Olive Oil

Candled Pumpkin £3.95
Baked Pumpkin served with grated Ginger Glaze

Sweet & Puddings

Ice Cream £2.00
Vanilla, Chocolate, Strawberry, Rum & Raisin

Exotic Pineapple & Cherry Sizzle £2.00

Krystal Fruit Bowl £2.50
Served with ice cream or cream

Chocolate & Rum Layered Flan £2.50
Served with ice cream or cream

Fruit & Nut Cake £2.50
Various nuts & cherries

Deluxe Coconut Cake £2.50

Carrot Cake £2.50
Old favourite served with cream

Jamaican Fruit Cake £3.50
Served with cream

Honey Pot £3.50
Vanilla ice cream with nut pieces topped with glazed almonds & honey glazed

Drinks
We are a fully licensed bar and have a variety of spirits, fine wines and soft drinks, along with traditional beers.

Guinness Punch £3.00
Carrot Juice £3.00
Rum Punch £3.00
Cucumber Juice £3.00
Creamy Smooth Egg Nog £3.20